Thursday, May 8, 2014

Natchitoches Meat Pie

From the site and Wikipedia.

This is Louisiana's Official State Meat Pie.  It is a beef and  pork pie with a moderately spicy seasoning or you can get it more spicy with additional cayenne pepper "for that extra kick."  They come baked inside of folded pie crust.

They even have a meat pie festival every year in Natchitoches, Louisiana, in September.

Wikipedia has it as a regional dish from northern Louisiana with ground beef and pork, onions, peppers, garlic and oil as ingredienats all baked in a pie shell.

Now You Know.  Now I Know.  --RoadDog

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