Carolina BBQ to be Spotlighted in Chicago Tribune

While perusing Wednesday's Tribune Food Section yesterday, I came across a very familiar logo. It was that of Scott's Barbeque from my hometown of Goldsboro, NC. Beside it was a blurb that read they were going to have an article about it next Wednesday. I look forward to it.

I love all kinds of 'cue, but especially that great pit-cooked, pulled pork in a vinegar sauce that they serve up in the eastern part of North Carolina. Get an order of that along with cole slaw, hushpuppies, and tea, and you have some mighty fine eating.

I particularly like eating out at Wilber's on the US-70 bypass. The interior is just perfect for your enjoyment of 'cue. Nearby McCall's is great as well. and there you can also get a buffet which sometimes includes that great Calabash shrimp.

Lovin' that Great Carolina 'Cue. --RoadDog