From the November 2016 Our State Magazine "The Sweet Spot" by Lynn Wells.
The photographs of the concoctions can sure make you hungry.
North Carolina ranks #1 in sweet potato production in the United States. Here are four dishes in honor of the state's vegetable:
Sweet Potato Casserole Pie (with a buttery, crunchy topping).
Kale and Sweet Potato Salad (Well, I don't know about the kale.)
Sweet Potato and Black Bean Chili
Baked Sweet Potato Orange Cups
Recipes accompany the article.
Don't Look at the Photos. --RoadDog