1953-- Warner Stamey opens his first restaurant in Greensboro. He begins serving hush puppies, which are perhaps the only olive-branch between the supporters of Eastern-style 'cue and Lexington-style 'cue.
1958-- Lay's barbecue flavored potato chips are developed. Their generic barbecue flavor is probably more appealing in states where barbecue sauce tastes more like gym socks.
1982-- Reidsville restaurant Short Sugar's is declared the winner of NC/SC Barbecue Bowl, forever settling the debate: North Carolina certifiably has better barbecue.
And, I Would Be Willing to bet there Are Some South Carolinians Who Just Might Not Agree With the Last Statement. --RoadDog
RoadDog's RoadLog Blog: Being my travels down those great two lane highways of this nation as well as news I learn about them from media sources. Since I'm also very interested in historic preservation, there will be a lot of that as well.
The Shamrock Court Motel in Sullivan, Missouri. It can be yours for $125,000. Lots of possibilities. Actually, now you're too late. Missouri's Roamin' Rich bought it.
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